Chili Corned Tuna Express

Have you ever tried the hottest thing in town? No, it’s nothing explicit but it’s definitely yummy!

The all new  chili corned tuna s e x. Yes! S e x as in sinangag (garlic fried rice) express with sunny side-up fried egg. A perfect replacement for the old school hot and spicy tuna-si-log.

I love tapsilog (tapa sinangag and itlog) forever, and chili corned beef –  fried rice and egg, but I also  find this new chili corned tuna stir fried in onion and garlic matched with garlic fried rice and  sunny side up fried egg quite refreshing. For the beverage, a glass of iced tea, preferably lemon grass is a plus! And finally ending the meal with a few slices of mixed fruits.